VIRTUOSO

Specialty Arabica and Fine Robusta from the highlands of Vietnam. The red basalt soil and ideal weather conditions provide perfect conditions for coffee cultivation. Thanks to these unique geographical and climatic conditions, the beans have won awards in competitions for three consecutive years, receiving recognition for their exceptional quality.

Tasting notes: Italian flavor, intense, chocolatey, long roasted, low in acidity, full-bodied, with a smooth aftertaste.

CQI score: 82.68

Contains caffeine. Pregnant women and people with certain health conditions should limit or avoid caffeine consumption. Coffee should be stored in a cool, dry place to maintain freshness. Dark (Italian) roast.